We are a husband-and-wife duo that established Board & Bite in February of 2024 with the hope to share our passion of cured meats and artisanal cheeses with the rest of New England!

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Our love for all things charcuterie started on our first date over a decade ago when Mikaela ordered a Charcuterie board, something she loved, but Devin had never tried before. At first, Devin turned his nose up to the stinky cheeses and cured meats but as time went on, he discovered a similar love for the unique and delicious flavors that charcuterie pairings have to offer.

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Over the last 10 years, Mikaela has been creating beautiful boards & bites for friends and family with the dream of starting her own small business. We have now finally decided to turn those dreams into reality!

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Mikaela maintains the Massachusetts Allergen Training Certification and we are fully licensed and insured.

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 We can't wait to create something that will bring you closer to loved ones like it has for us!

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